How to Reduce Healthcare Costs

How to Reduce Healthcare Costs

Find out how to reduce healthcare costs by investing in a healthy lifestyle here. True, it costs more money up front, but as Benjamin Franklin is famously quoted as saying “A stitch in time saves nine.”

One of the best ways to create health is to eat organic foods.  Pesticides used in non-organic foods have been linked time and again to diseases and disorders ranging from cancer to Parkinson’s to autism and ADHD.

Yes, organic foods cost more, but consider that the typical American family pays less than half of what other cultures do because so many of our unhealthy crops are subsidized (sugar, corn, wheat, soy, canola, etc.).

Joel Salatin, founder of Polyface Farms and author of “Folks, This Ain’t Normal:  A Farmer’s Advice for Happier Hens, Healthier People and a Better World“, says “If you think the price of organic food is expensive, have you priced cancer lately?”

Another way to create health is to eat fresh-as-possible foods.  Americans typically eat far more processed foods loaded with these subsidized crops than other cultures do.

Take a look at this Time photo-essay to see that most other cultures eat far more fresh food and less processed food than Americans do.  Many times, processed foods contain preservatives, trans fats, sugar, artificial colors, antibiotics, growth hormones and, sometimes, even carcinogens.  No wonder Americans have such high healthcare expenses!

Do you think what you eat can have an impact on your health?  I know it does from both my personal and professional experience.

 

BOOK REVIEW: IT’S ALL GOOD, GWYNETH PALTROW’S COOKBOOK

Gwyneth Paltrow It's All Good book coverMy husband bought me a copy of Gwyneth Paltrow’s cookbook, “It’s All Good:  Delicious, Easy Recipes That Will Make You Look Good and Feel Great” the other day for my birthday.  I have to say I was pleasantly surprised!

She openly talks about the health problems that she had that led to her needing to make dietary changes.  I can relate because I’ve had to do the same for myself and my children.  [Read more…]

Migraine Relief from Ginger and Cayenne!

ginger and cayenneLet me tell you a true story about how I got migraine relief from ginger and cayenne!

It got hot here all of a sudden, which for some reason, made me wake up with a horrible headache.

Although I used to pop ibuprofen a lot when I worked on Wall Street, I know better now.  Ibuprofen can destroy gut flora, while Tylenol lowers glutathione (the body’s master antioxidant).

The headache got worse as the day went on, and it turned into a migraine.  It got so bad that I thought I was going to throw up.  I was walking down the street in New York City thinking I might need any nearby trash can.

I walked by an Organic Avenue shop, where they sell bottled organic juices.  I thought, “Hey, maybe there’s something in there that can help my headache.”  (I’m a big believer in food as medicine.)

I bought a shot of Dragon’s Breath, thinking it might help.  Ginger is an herb classically used for nausea, and I remembered that cayenne might help with my headache.

Sure enough, by the time I had walked 5 blocks down the street, the nausea was gone, and the headache was gone enough to where it didn’t bother me.  Try this recipe of ginger and cayenne next time and let me know if it works for you!

[gmc_recipe 4734]

CAUSES OF NUTRITIONAL DEFICIENCIES

apple with vitaminsNutritional deficiencies are rampant.  I believe many people are falsely lulled into a sense of security by RDA (recommended daily allowances) listings on food and nutrients.

What you don’t know is that RDA requirements are the bare minimum to stave off diseases of deficiency like scurvy or rickets.

RDA requirements do NOT promote optimal health!  [Read more…]

Asparagus Benefits

Asparagus BenefitsIt’s spring (finally!), and I’m craving fresh vegetables.  I kid you not:  once you eat a cleaner diet, you like the way it makes you feel.

One of my favorite spring vegetables is asparagus.  It’s one of the vegetables that I crave most this type of year.

I read over and over again about “spring detoxes”, and I think there’s really something to it.  I think that our bodies, like the earth, are awakening after a long sluggish season of heavy, winter comfort foods.  Let me tell you about asparagus benefits, as well as those of other bitter vegetables.

The Health Benefits of Bitter Vegetables

Asparagus is a bit of a bitter vegetable, and bitter flavors are excellent for stimulating bile production and flow, which is necessary for proper digestion.

Many times, bile gets clogged and doesn’t flow well for various reasons:  consumption of processed foods (vegetable oils, refined grains, sugar, preservatives, etc.), stress and toxicity are the biggest reasons.

Hardened bile can clog our liver, gallbladder and ducts between each other as well as to the pancreas. These gallstones can limit and impair the crucial function of these organs.  Without their function, our health slowly and steadily declines.

Bitter flavors also help cleanse the liver, and dandelion and artichokes are other bitter vegetables that performs these functions along with asparagus.

Asparagus contains a good amount of cysteine, an amino acid that is, along with glutamine and glycine, used inside the body to make glutathione, the body’s master antioxidant.  Glutathione is essential for detoxing the liver.

So there you have it:  that’s why I crave asparagus in the spring – my body wants to detox!

Acid Reflux Medication Dangers

Acid Reflux Medication DangersBelieve it or not, acid reflux medication dangers are real, and these medications do major harm to your body. Shocking, right?

It’s true.  All of those medications (Prevacid, Nexium, Zantac, Prilosec, omeprazole, even Tums) reduce stomach acid, which is what they are designed to do.

The problem is that acid reflux is actually caused by TOO LITTLE stomach acid, not too much.  Counter-intuitive, right?  So what happens when you have too little stomach acid?  For starters, you can’t properly digest food, leading to nutritional deficiencies, particularly magnesium, calcium and vitamin B12.

A magnesium deficiency is linked to:

  • Anxiety and panic attacks
  • Asthma
  • Blood clots
  • Bowel disease
  • Cystitis
  • Depression
  • Diabetes
  • Dysmenorrhea
  • Fatigue
  • Heart disease
  • Hypertension
  • Hypoglycemia
  • Inability to detoxify
  • Insomnia
  • Kidney disease
  • Liver disease
  • Migraines
  • Musculoskeletal conditions
  • Nerve problems
  • Premenstrual syndrome
  • Osteoporosis
  • Raynaud’s Syndrome
  • Tooth decay

A calcium deficiency is linked to:

  • Delayed development
  • Dermatitis
  • Lethargy
  • Mental confusion
  • Muscle cramps
  • Numbness or tingling of the fingers
  • Osteoporosis
  • Poor appetite
  • Rickets
  • Skeletal malformations

A vitamin B12 deficiency is linked to multiple neurological disorders, including

  • Abnormal reflexes
  • Anemia
  • Anorexia
  • Apathy
  • Ataxia
  • Balance problems
  • Dementia
  • Depression
  • Developmental delay or regression
  • Difficulty walking
  • Dizziness
  • Failure to thrive
  • Fatigue
  • Forgetfulness, memory loss
  • Generalized weakness
  • Hallucinations
  • Hypotonia
  • Impotence
  • Involuntary movements
  • Irritability
  • Language delay
  • Lower IQ
  • Macrocytosis (enlarged red-blood cells)
  • Mania
  • Mental retardation
  • Numbness or tingling
  • Pallor
  • Paranoia
  • Personality changes
  • Poor head growth
  • Poor motor skills
  • Poor socialization
  • Poor weight gain
  • Psychosis
  • Restless legs
  • Seizures
  • Shortness of breath
  • Speech problems
  • Tremor
  • Unsteady or abnormal gait
  • Urinary or fecal incontinence
  • Violent behavior
  • Visual disturbances
  • Weakness

Not only do acid reducers cause nutritional deficiencies, but they also take away an important component of our immune system.  Stomach acid is used to kill nasty bugs, viruses, parasites and bacteria.  Without enough stomach acid, guess what happens?  That’s right – infection.

By prescribing proton-pump inhibitors (PPIs), doctors are putting their patients at a higher risk for infections like pneumonia and gastroenteritis, as well as getting more colds and stomach bugs.

In addition, by taking acid-reflux drugs, you’re more likely to get sick more often because your immune system can’t fight off these offenders.  It also makes the rest of the gastrointestinal tract susceptible to bacterial overgrowth.

Is it worth taking acid-reflux medication?  I don’t think so, and I can tell you that, as a mom, I was furious at the doctors who prescribed them to my boys for their acid reflux after I found out how truly dangerous these drugs are.

 

HEALING ECZEMA WITH THE GAPS DIET

My sons have had eczema their whole lives.  It has ranged from cradle cap (did you know that was a form of eczema?) to itchy bumps in the creases of the knees and elbows to full-blown bloody red rashes on the arms and legs.

Pediatricians, as usual (sorry!), were useless in treating eczema.  Their standard advice was to “put a little cortisone cream on it”.  I did try that a few times at first with my older son, but I quickly grew worried about the effects of it on his already-poor immune system.  [Read more…]

FAILURE TO THRIVE

“Failure to thrive” is when your child’s weight percentile falls to the 3rd percentile or below or when it crosses 2 or more major percentile curves.  When either of these (or both, as in the case of my older son) happens, it’s an indication that the child is not growing as he or she should be.

I could scream every time someone tells me that I’m not that big or my husband’s not that big, so my sons’ failure to thrive is something I shouldn’t worry about.  Or how about when I’m told to stop comparing my kids to fat American kids?  [Read more…]

IS IT FATIGUE OR MITOCHONDRIAL DYSFUNCTION?

mitochondrionBecause of my son’s failure to thrive, our pediatrician sent us to see Vicki Kobliner, a holistic nutritionist, who’s also on the board of Epidemic Answers with me.

Given that Crane Man has constant fatigue and stomach pain, poor growth, mild sensory issues and developmental delays, Vicki suggested having preliminary tests for mitochondrial dysfunction done.  [Read more…]

VITAMIN D AND AUTISM

vitamin DA deficiency of vitamin D has now been linked to yet another chronic condition:  autism.  Laila Y. AL-Ayadh, head researcher of the study, says that, “There is a growing body of literature linking vitamin D to various immune-related conditions, including allergy and autoimmunity.”

To me, this link is yet another supporting argument for autism being an autoimmune disorder.  In fact, having a mother with a family history of autoimmune conditions is a risk factor for having a child with autism, as the New York Times wrote a few months ago.

Moises Velasquez-Manoff wrote, “At least a subset of autism — perhaps one-third, and very likely more — looks like a type of inflammatory disease. And it begins in the womb.”